Subject:
Credits:
4
- 2018 Graduation Program
- Adult Graduation Program
Course Outline:
Food Studies 12
In this course, students will be cooking, watching instructional videos from a professional cooking school, taking online quizzes from those videos, and researching information for those learning outcomes that can’t be achieved through the above-mentioned avenues.
For those outcomes, students will read information from various Internet sources. The main goal of the course is to enjoy the experience of making a variety of food creations in the kitchen.